Homestead Tour

Practical, chemical-free, budget-friendly living from our 15-year homestead

Join us for a hands-on homesteading workshop

We’ve spent 15 years turning a blank section into a thriving, self-sufficient homestead using DIY, trial & error, and occasional strokes of genius. Come and learn how we do it — naturally, affordably, and with joy.

What you’ll see and learn about on the day

  • 15 years of real-world experience — DIY, trial & error, low-cost ingenuity
  • Natural, chemical-free, unconventional land & animal management
  • Small-scale animal production: We make all our own meat products — salami, sausages, bacon, brawn, pâté, corned beef & more
  • Livestock: Cows, pigs, goats, sheep, ducks, horses, bees & chickens
  • Extensive vegetable gardens, orchard, greenhouse & large crop area
  • Dairy from our cows & goats — cheese, butter, yogurt, ice cream, sour cream & more
  • Traditional skills: fat rendering, soap making, composting, woodstove cooking, creams & balms, composting toilet, preserving, medicinal herbs, holistic health, homeschooling & more

2026 Workshop Dates

July 12th Sunday

Workshop Details

  • Time: 11:00 am – 3:00 pm
  • Cost: $75 per person
  • Includes: Tour, discussion, refreshments
  • Focus: Homesteading in the 21st century on a budget

We invite you to come along for a tour and discussion on “Homesteading in the 21st century on a budget”

Book Your Spot Now

Limited spaces • Get in quick!